Culinary holidays in Georgia

What’s one of the best things about travelling? The food of course!

Gastronomy is the zenith of cultural importance, epitomizing local dedication to tradition and innovation. No matter where you go or what you do, food will be there to make a great trip even better.

There are many reasons to fall in love with Georgian cuisine. Once you have tried you will never forget the appetizing taste of Georgian dishes. Each historical province of Georgia has its own distinct culinary tradition, with variations. Workhorse of Georgian cuisine is meat, but you are also offered a variety of vegetarian dishes.

There are certain dishes you shouldn’t leave Georgia without tasting. These are the non-negotiables-the unforgettable bites that keep Georgia on your mind.

Guided tours will take you on a tasting adventure, discovering unique restaurants, food shops and eateries while sampling delicious foods and beverages along the way.

It’s time to go behind the scenes and mingle with culinary chefs and restaurant owners, they will give a hands-on demonstration on how to make traditional dishes such as Khinkali, khachapuri, Mtsvadi, Churchkhela and other plates.

Guests will have ample time to learn and cook their own meal and after preparation enjoy the lunch they’ve prepared.

There is no better way to explore the various cultures of the world through food and drink!

We create and hand-pick the best food & wine experiences in different regions of Georgia. We offer a wide range of wine and gastronomic tours & experiences to discover the authenticity is in every city and destination.

So if you’re ready to see Georgia through an itinerary of unforgettable sensory experiences, let us be your guide!